Australia

Scholarly Publications

Crop Science Research to Assure Food Security

December 2001

This book includes keynote invited papers from the Third International Crop Science Congress held in Hamburg, Germany, in August 2000.

Climate Change and Global Health: Quantifying a Growing Ethical Crisis

November 2007

Climate change, as an environmental hazard operating at the global scale, poses a unique and "involuntary exposure" to many societies, and therefore represents possibly the largest health inequity...

Integrating satellite and climate data to predict wheat yield in Australia using machine learning approaches

May 2019

Wheat is the most important staple crop grown in Australia, and Australia is one of the top wheat exporting countries globally.

News

Program on Food Security and the Environment: A climate ripe for high food prices?

September 2008

The recent run-up in global food prices is wreaking well-documented havoc throughout the developing world.

Without public investment, the food crisis will only get worse, Naylor, Falcon say in Boston Review

September 2008

FSE director Rosamond Naylor and deputy director Walter Falcon discuss the food crisis in a lead article in the September/October 2008 issue of Boston Review.

Half of the fish consumed globally is now raised on farms

September 2009

Aquaculture now accounts for half of the fish consumed globally, according to a recent study released by Stanford's Program on Food Security and the Environment.