The Center on Food Security and the Environment is a joint effort of the Freeman Spogli Institute for International Studies and the Stanford Woods Institute for the Environment.
Hunger
Scholarly Publications
On the role of anthropogenic climate change in the emerging food crisis in southern Africa in the 2019–2020 growing season
February 2020
Researchers including David Lobell analyze how human-caused climate change has impacted a water defecit in Southern Africa and might contribute to a rising food security crisis in the region.
Sight for Sorghums: Comparisons of Satellite- and Ground-Based Sorghum Yield Estimates in Mali
December 2019
The advent of multiple satellite systems capable of resolving smallholder agricultural plots raises possibilities for significant advances in measuring and understanding agricultural productivity...
Model vs. experiment to predict crop losses—Response
December 2018
Our Report draws attention to a complex but understudied issue: How will climate warming alter losses of major food crops to insect pests?
Other Publications
The Future of Food from the Sea
November 2019
As the global population and people’s incomes rise, the demand for ocean-derived food will continue to grow.
Data Science for Food Security
August 2017
Using agricultural and economic characteristics in African nations as test cases, new research by David Lobell and Marshall Burke demonstrates the use of satellite data to address the long-standing...
Climate Change Impact on Agriculture: Implications for Food Security and Hunger
June 2015
David Lobell’s recent research indicates that negative impacts to the global agriculture system are much more likely, more severe and wider-ranging in the face of human-caused climate change....
News
Effects of Climate Change on Hunger
March 2019
As the climate changes, where plants grow best is predicted to shift.
Food system failures in our age of abundance
January 2019
Twelve-year-old Lena is growing up poor and malnourished on Chicago’s West Side. She buys Blue Juice and Hot Chips from the corner store on her way to school.
Events
Innovation Needed to Meet Global Food Security Challenges
January 30, 2020
Join us for a talk with agricultural and development economist Christopher B. Barrett, this quarter’s visiting scholar with the Center on Food Security and the Environment.
Fighting to End Hunger at Home & Abroad: Ambassador Ertharin Cousin shares her journey & lessons learned
May 22, 2019
Fighting to End Hunger at Home & Abroad: Ambassador Ertharin Cousin shares her journey & lessons learnedA Conversation in Global Health with Ertharin CousinFSI Payne Distinguished Lecturer...
Projects
Deadly Connections: Climate, Disease, Poverty and Conflict
Violent conflicts claim 3,000 lives per day through wars, bombings and attacks that dominate the news media.
English
Multimedia
Interview with Chris Barrett
March 2020
Chris Barrett, Professor of Applied Economics and Management and an International Professor of Agriculture with Cornell’s Dyson School of Applied Economics and Management, visited FSE and spoke about "Innovation Needed to Meet Global Food Security...
Innovation Needed to Meet Global Food Security Challenges
February 2020
Agricultural and development economist Christopher B.
India's Transition: Was Coleridge Right?
November 2019
Junaid Ahmad, the World Bank Country Director for India, looks at the political economy of managing service delivery in India through the prism of water.
People
Rosamond L. Naylor Senior Fellow William Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment 
Sam Heft-Neal Research scholar, Center on Food Security and the Environment, Stanford Department of Earth System Science Research scholar, Center on Food Security and the Environment 
