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Connecting food and agriculture professionals

October 2018

The recently launched Stanford Alumni in Food & Ag group aims to bring together Stanford graduates with a background or interest in food and agriculture issues.

Three new center directors look to the future at FSI

October 2018

FSI's three new center directors, Anna Grzymala-Busse, Colin Kahl, and David Lobell, outline their vision.

Marshall Burke Interview: "The Future of Everything with Russ Altman"

September 2018

Marshall Burke, assistnat professor of Earth system science and deptuy director at the Center on Food Security and the Enviroment shares his insights on how climate change is already impacting...

Notes from an Iowa Farm: Prices, Politics, and Precipitation

September 2018

These field notes constitute my seventh summer report from our Iowa farm.  As readers of prior postings may remember, my wife and I own a medium-sized farm in east-central Iowa that produces corn,...

David Lobell and Marshall Burke Talk Food Security, Human Health and the Importance of Mitigation

September 2018

When it comes to food security, health and poverty, the impacts of climate change already are evident.

Climate change projected to increase insect-driven crop loss

August 2018

But new research is showing that climate change is expected to accelerate rates of crop loss due to the activity of another group of hungry creatures — insects. A paper published Aug.

Indirect child casualties of conflict far outnumber direct combatant deaths in Africa

August 2018

More children die from the indirect impact of armed conflict in Africa than those killed in the crossfire and on the battlefields, according to a new study by Stanford researchers.

Saving the world’s food and water supplies with Ertharin Cousin

August 2018

The Freeman Spogli Institute for International Studies (FSI) at Stanford University is pleased to announce that former U.S.

Stanford researchers find warming temperatures could increase suicide rates across the U.S. and Mexico

July 2018

Suicide rates are likely to rise as the earth warms, according to new research published July 23 in Nature Climate Change. The study, led by Stanford economist Marshall Burke, finds that projected...

How More Carbon Dioxide In The Air Could Lead To More Human Disease

July 2018

The rising level of carbon dioxide in the atmosphere means that crops are becoming less nutritious, and that change could lead to higher rates of malnutrition that predispose people to various...

David Lobell Named Gloria and Richard Kushel Director of the Center on Food Security and the Environment

July 2018

The Center on Food Security and the Environment (FSE) is pleased to announce Professor David B.

Poor air quality responsible for one in five infant deaths in sub‑Saharan Africa

June 2018

In 2015, exposure to particulate matter in sub-Saharan Africa led to 400,000 otherwise preventable infant deaths, according to a new Stanford study.

New Stanford study suggests climate mitigation could yield trillions in economic benefits

May 2018

Failing to meet climate mitigation goals laid out in the U.N.

Feeding Africa and the World in the 21st Century

December 2017

Food security experts from the Alliance for a Green Revolution in Africa (AGRA) gathered to discuss transforming food production in Africa at Stanford on Nov. 29.

Revolutionizing Food Security in Africa

November 2017

Food security experts from the Alliance for a Green Revolution in Africa (AGRA) will gather at Stanford for meetings and a symposium on transforming food production on that continent. R.S.V.P by...

Notes From the Farm: Blue Skies and Dark Clouds

September 2017

September means that it is time again for my annual Iowa farm report, the sixth edition in this series.

Ertharin Cousin, Former US Ambassador and World Food Programme Director, Joins Stanford as Visiting Scholar

August 2017

The Freeman Spogli Institute for International Studies (FSI) at Stanford University is pleased to announce that former U.S.

FSE in the Field: Casey Maue Oil Palm Research in Ghana

June 2017

Casey Maue, a PhD student in the Emmett Interdisciplinary Program in Environment and Resources alogn with Woods Institute Senior Fellow, Erica Plambeck, spent time this spring examining the oil...

India’s groundwater future is at stake

May 2017

Since the 1960s, India’s groundwater irrigation has increased dramatically, playing an important role in its economy and people’s lives — supporting livelihoods of over 26 crore farmers and...

Tropical Oil Crops - a More Sustainable Future?

February 2017

An interview with authors of the “The Tropical Oil Crop Revolution” predicts the future of soy and palm oil booms by examining the past and present.

Stanford researchers measure African farm yields using high-resolution satellites

February 2017

Stanford researchers have developed a new way to estimate crop yields from space, using high-resolution photos snapped by a new wave of compact satellites. The approach, detailed in the Feb.

Rebuttal to “A revisit to fishmeal usage and associated consequences in Chinese aquaculture”

January 2017

As authors of “China’s aquaculture and the world’s fisheries” (Cao et al., Science, 2015), we would like to dispute several claims presented in “A revisit to fishmeal usage and associated...

People

Scott Rozelle Senior Fellow, Helen F. Farnsworth Senior Fellow at the Freeman Spogli Institute for International Studies
Prashant Loyalka Assistant Professor, Graduate School of Education, Center Fellow, Rural Education Action Program
Rosamond L. Naylor Senior Fellow William Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment
George Azzari Affiliated scholar
Stephen J. Stedman Senior Fellow, Professor, by courtesy, Political Science
Noah Diffenbaugh Kara J. Foundation Professor and Kimmelman Family Senior Fellow at the Woods Institute for the Environment
Steven Gorelick Cyrus F. Tolman Professor and Senior Fellow, Stanford Woods Institute for the Environment
Pamela Matson Chester Naramore Dean of the School of Earth, Energy and Environmental Sciences, Richard and Rhoda Goldman Professor of Environmental Studies, Senior Fellow at the Woods Institute for the Environment, FSE Affiliated Faculty Professor, Earth Sciences, Senior Fellow, Stanford Woods Institute
Stefano Ermon Assistant Professor, Department of Computer Science Fellow, Stanford Woods Institute for the Environment
Zhenong Jin Affiliated scholar
Sam Heft-Neal Research scholar, Center on Food Security and the Environment, Stanford Department of Earth System Science Research scholar, Center on Food Security and the Environment
Christopher Seifert PhD student, Earth System Science