Food Security

Recent Scholarly Publications

Records 24 / 79

On the role of anthropogenic climate change in the emerging food crisis in southern Africa in the 2019–2020 growing season

February 2020

Researchers including David Lobell analyze how human-caused climate change has impacted a water defecit in Southern Africa and might contribute to a rising food security crisis in the region.

Sight for Sorghums: Comparisons of Satellite- and Ground-Based Sorghum Yield Estimates in Mali

December 2019

The advent of multiple satellite systems capable of resolving smallholder agricultural plots raises possibilities for significant advances in measuring and understanding agricultural productivity...

Causes of Indonesia’s forest fires

November 2019

The economic costs of Indonesia’s 2015 forest fires are estimated to exceed US $16 billion, with more than 100,000 premature deaths.

Eyes in the Sky, Boots on the Ground: Assessing Satellite- and Ground-Based Approaches to Crop Yield Measurement and Analysis

October 2019

Understanding the determinants of agricultural productivity requires accurate measurement of crop output and yield.

The impact of agricultural interventions can be doubled by using satellite data

October 2019

Feeding a growing population while reducing negative environmental impacts is one of the greatest challenges of the coming decades.

Crop type mapping without field-level labels: Random forest transfer and unsupervised clustering techniques

January 2019

Crop type mapping at the field level is necessary for a variety of applications in agricultural monitoring and food security.

Sustainable and Equitable Increases in Fruit and Vegetable Productivity and Consumption are Needed to Achieve Global Nutrition Security

November 2018

Increased intake of fruits and vegetables (F&V) is recommended for most populations across the globe.

Increase in crop losses to insect pests in a warming climate

August 2018

Crop responses to climate warming suggest that yields will decrease as growing-season temperatures increase.

Deep Transfer Learning for Crop Yield Prediction with Remote Sensing Data

June 2018

Accurate prediction of crop yields in developing countries in advance of harvest time is central to preventing famine, improving food security, and sustainable development of agriculture.

Future warming increases probability of globally synchronized maize production shocks

June 2018

Climate-induced shocks in grain production are a major contributor to global market volatility, which creates uncertainty for cereal farmers and agribusiness and reduces food access for poor...

Eyes in the sky, boots on the ground : assessing satellite- and ground-based approaches to crop yield measurement and analysis in Uganda

March 2018

Crop yields in smallholder systems are traditionally assessed using farmer-reported information in surveys, occasionally by crop cuts for a sub-section of a farmer's plot, and rarely using full...

The Elusive Goal of Global Food Security

February 2018

Ending world hunger is a universal goal, yet progress and social awareness of the issue waxes and wanes in the course of broader political and economic developments.

Improving environmental practices in agricultural supply chains: The role of company-led standards

December 2017

Food retailers and manufacturers are increasingly committing to address agricultural sustainability issues in their supply chains.

Oil palm expansion in Cameroon: Insights into sustainability opportunities and challenges in Africa

November 2017

Oil palm production expanded 1.2 million hectares in sub-Saharan Africa since 1990, with expansion accelerating in several heavily forested countries since 2000.

Using satellite data to identify the causes of and potential solutions for yield gaps in India's Wheat Belt

September 2017

Food security will be increasingly challenged by climate change, natural resource degradation, and population growth.

Impact of a rural solar electrification project on the level and structure of women's empowerment

September 2017

Although development organizations agree that reliable access to energy and energy services—one of the 17 Sustainable Development Goals—is likely to have profound and perhaps disproportionate...

Mapping Smallholder Yield Heterogeneity at Multiple Scales in Eastern Africa

September 2017

Accurate measurements of crop production in smallholder farming systems are critical to the understanding of yield constraints and, thus, setting the appropriate agronomic investments and policies...

The shared and unique values of optical, fluorescence, thermal and microwave satellite data for estimating large-scale crop yields

August 2017

Large-scale crop monitoring and yield estimation are important for both scientific research and practical applications.

Landsat-based classification in the cloud: An opportunity for a paradigm shift in land cover monitoring

June 2017

Satellite-derived land cover maps play an important role in many applications, including monitoring of smallholder-dominated agricultural landscapes.

Using remotely sensed temperature to estimate climate response functions

January 2017

Temperature data are commonly used to estimate the sensitivity of many societally relevant outcomes, including crop yields, mortality, and economic output, to ongoing climate changes.

The Tropical Oil Crop Revolution: Food, Feed, Fuel, and Forests

November 2016

Over the last two decades global production of soybean and palm oil seeds have increased enormously.

Solar-powered drip irrigation Impacts on crops production diversity and dietary diversity in northern Benin

March 2016

In 2007, "solar market gardens" were installed in 2 villages for women’s agricultural groups as a strategy for enhancing food and nutrition security.

Agricultural adaptation to climate change in rich and poor countries: Current modeling practice and potential for empirical contributions

February 2016

In this paper we discuss the scope of the adaptation challenge facing world agriculture in the coming decades.

Growing sensitivity of maize to water scarcity under climate change

January 2016

Climate change can reduce crop yields and thereby threaten food security.

People

Roz low res 9 11 cropped Rosamond L. Naylor Senior Fellow William Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment
sam heft neal Sam Heft-Neal Research scholar, Center on Food Security and the Environment, Stanford Department of Earth System Science Research scholar, Center on Food Security and the Environment
head shot 1 Zhenong Jin Affiliated scholar
Barry Riley1 Barry Riley Visiting Scholar
Ling Cao Ling Cao Affiliated scholar
img 6115 crop Esha Zaveri Affiliated Scholar
burney1 Jennifer Burney Affiliated scholar
ertharin cousin edwfp 6 Ertharin Cousin Visiting Scholar, FSE Visiting Scholar, FSE
Lori headshot Lori McVay FSE Associate Director for Finance and Administration
matt higgins Matt Higgins Research Staff
img 3988 Stefania Di Tomasso Research Assistant Research Data Analyst