Sustainable development

Recent Publications

Records 44 / 44

Prevalence of anemia, deficiencies of iron and vitamin A and their determinants in rural women and young children: a cross-sectional study in Kalale district of northern Benin

January 2017

Recent reviews of dietary intake data from Benin showed that recommended daily intakes of key micronutrients, such as vitamin A and Fe, were not met( 1 – 4 ).

Opportunity for marine fisheries reform in China

January 2017

China’s 13th Five-Year Plan, launched in March 2016, provides a sound policy platform for the protection of marine ecosystems and the restoration of capture fisheries within China’s exclusive...

The Tropical Oil Crop Revolution: Food, Feed, Fuel, and Forests

November 2016

Over the last two decades global production of soybean and palm oil seeds have increased enormously.

Factors explaining the low and variable profitability of fertilizer application to maize in Zambia

October 2016

It is widely recognized that an “African green revolution” will require greater use of inorganic fertilizers.

Invisible water, visible impact: groundwater use and Indian agriculture under climate change

August 2016

India is one of the world's largest food producers, making the sustainability of its agricultural system of global significance.

Solar-powered drip irrigation Impacts on crops production diversity and dietary diversity in northern Benin

March 2016

In 2007, "solar market gardens" were installed in 2 villages for women’s agricultural groups as a strategy for enhancing food and nutrition security.

A global perspective on food systems

March 2015

Frontiers in Food Policy: Perspectives on Sub-Saharan Africa

December 2013

Frontiers in Food Policy: Perspectives on sub-Saharan Africa is a compilation of research stemming from the Global Food Policy and Food Security Symposium Series, hosted by the Center on Food...

Latin America's Nitrogen Challenge

April 2013

Latin America (LA) has many social indicators similar to those of highly developed economies but most frequently falls midway between least developed countries and industrialized regions.

Searching for Solutions in Aquaculture: Charting a sustainable course

October 2012

Aquaculture is currently the fastest growing animal food production sector and will soon supply more than half of the world’s seafood for human consumption.

Seeds of Sustainability: Lessons from the Birthplace of the Green Revolution

November 2011

Seeds of Sustainability is a groundbreaking analysis of agricultural development and transitions toward more sustainable management in one region.

Agriculture in Brazil: Impacts, Costs, and Opportunities for a Sustainable Future

December 2010

Brazil has developed a large-scale commercial agricultural system, recognized worldwide for its role in domestic economic growth and expanding exports.

Brazilian Law: Full Speed in Reverse?

July 2010

Is it possible to combine modern tropical agriculture with environmental conservation?

Climate Change and China's Agricultural Sector: Impacts, Adaptation, and Mitigation

May 2010

Although China and the United States are the two largest emitters of greenhouse gases, China’s emissions on a per capita basis are significantly lower than those of the U.S.: in 2005, per capita...

Solar-powered Drip Irrigation Enhances Food Security in the Sudano-Sahel

January 2010

Meeting the food needs of Africa's growing population over the next half-century will require technologies that significantly improve rural livelihoods at minimal environmental cost.

The impacts and opportunities of oil palm in Southeast Asia: What do we know and what do we need to know?

December 2009

The ongoing expansion of oil palm plantations in the humid tropics, especially in Southeast Asia, is generating considerable concern and debate.

The Ripple Effect: Biofuels, Food Security, and the Environment

November 2007

The integration of the agricultural and energy sectors caused by rapid growth in the biofuels market signals a new era in food policy and sustainable development.

Convergence of Energy and Agriculture: Implications for Research and Policy

November 2006

Access to an adequate energy supply at reasonable cost is crucial for sustained economic growth.

Business Strategies for Conservation on Private Lands: Koa Forestry as a Case Study

June 2006

Innovative financial instruments are being created to reward conservation on private, working lands.

Agricultural Sustainability and Intensive Production Practices

August 2002

A doubling in global food demand projected for the next 50 years poses huge challenges for the sustainability both of food production and of terrestrial and aquatic ecosystems and the services they...
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