Sustainable development

Recent Scholarly Publications

Records 24 / 41

Sustainable development of the palm oil sector in the Congo Basin

May 2019

Key messages:The Congo Basin is rich in biodiversity and stores an estimated 25%-30% of the worlds tropical forest carbon stocks.

Global warming has increased global economic inequality

April 2019

Understanding the causes of economic inequality is critical for achieving equitable economic development.

Mapping Missing Population in Rural India: A Deep Learning Approach with Satellite Imagery

February 2019

Millions of people worldwide are absent from their country’s census.

Satellite mapping of tillage practices in the North Central US region from 2005 to 2016

December 2018

Low-intensity tillage has become more popular among farmers in the United States and many other regions.

Sustainable and Equitable Increases in Fruit and Vegetable Productivity and Consumption are Needed to Achieve Global Nutrition Security

November 2018

Increased intake of fruits and vegetables (F&V) is recommended for most populations across the globe.

Increase in crop losses to insect pests in a warming climate

August 2018

Crop responses to climate warming suggest that yields will decrease as growing-season temperatures increase.

The paradox of irrigation efficiency

August 2018

Reconciling higher freshwater demands with finite freshwater resources remains one of the great policy dilemmas.

Estimating global agricultural effects of geoengineering using volcanic eruptions

August 2018

Solar radiation management is increasingly considered to be an option for managing global temperatures1,2, yet the economic effects of ameliorating climatic changes by scattering sunlight back to...

Anticipated burden and mitigation of carbon-dioxide-induced nutritional deficiencies and related diseases: A simulation modeling study

July 2018

Rising atmospheric carbon dioxide concentrations are anticipated to decrease the zinc and iron concentrations of crops.

The effects of intensive aquaculture on nutrient residence time and transport in a coastal embayment

May 2018

Aquaculture in many countries around the world has become the biggest source of seafood for human consumption.

Unprecedented rates of land-use transformation in modelled climate change mitigation pathways

May 2018

Integrated assessment models generate climate change mitigation scenarios consistent with global temperature targets.

Sell Low and Buy High: Arbitrage and Local Price Effects in Kenyan Markets

April 2018

Large and regular seasonal price fluctuations in local grain markets appear to offer African farmers substantial inter-temporal arbitrage opportunities, but these opportunities remain largely...

Eyes in the sky, boots on the ground : assessing satellite- and ground-based approaches to crop yield measurement and analysis in Uganda

March 2018

Crop yields in smallholder systems are traditionally assessed using farmer-reported information in surveys, occasionally by crop cuts for a sub-section of a farmer's plot, and rarely using full...

Assessing Hazard Vulnerability, Habitat Conservation and Restoration for the Enhancement of China’s Coastal Resilience

February 2018

Worldwide, humans are facing high risks from natural hazards, especially in coastal regions with high population densities.

The Elusive Goal of Global Food Security

February 2018

Ending world hunger is a universal goal, yet progress and social awareness of the issue waxes and wanes in the course of broader political and economic developments.

Feed conversion efficiency in aquaculture: do we measure it correctly?

February 2018

Globally, demand for food animal products is rising.

Improving environmental practices in agricultural supply chains: The role of company-led standards

December 2017

Food retailers and manufacturers are increasingly committing to address agricultural sustainability issues in their supply chains.

The rise in global biodiesel production: Implications for food security

December 2017

Policies that promote biofuels in major agricultural economies raise important questions for food prices and food security at local to global scales.

Oil palm expansion in Cameroon: Insights into sustainability opportunities and challenges in Africa

November 2017

Oil palm production expanded 1.2 million hectares in sub-Saharan Africa since 1990, with expansion accelerating in several heavily forested countries since 2000.

Increasing drought and diminishing benefits of elevated carbon dioxide for soybean yields across the US Midwest

November 2017

Elevated atmospheric CO2 concentrations ([CO2]) are expected to increase C3 crop yield through the CO2 fertilization effect (CFE) by stimulating photosynthesis and by reducing stomatal conductance...

Using satellite data to identify the causes of and potential solutions for yield gaps in India's Wheat Belt

September 2017

Food security will be increasingly challenged by climate change, natural resource degradation, and population growth.

Impact of a rural solar electrification project on the level and structure of women's empowerment

September 2017

Although development organizations agree that reliable access to energy and energy services—one of the 17 Sustainable Development Goals—is likely to have profound and perhaps disproportionate...

The political economy of biodiesel in an era of low oil prices

May 2017

Global biodiesel production grew by 23% per annum between 2005 and 2015, leading to a seven-fold expansion of the sector in a single decade.

Prevalence of anemia, deficiencies of iron and vitamin A and their determinants in rural women and young children: a cross-sectional study in Kalale district of northern Benin

January 2017

Recent reviews of dietary intake data from Benin showed that recommended daily intakes of key micronutrients, such as vitamin A and Fe, were not met( 1 – 4 ).

People

Rosamond L. Naylor Senior Fellow William Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment
Steven Gorelick Cyrus F. Tolman Professor and Senior Fellow, Stanford Woods Institute for the Environment
Pamela Matson Chester Naramore Dean of the School of Earth, Energy and Environmental Sciences, Richard and Rhoda Goldman Professor of Environmental Studies, Senior Fellow at the Woods Institute for the Environment, FSE Affiliated Faculty Professor, Earth Sciences, Senior Fellow, Stanford Woods Institute
Ertharin Cousin Payne Distinguished Lecturer, FSI Distinguished Fellow, FSE, Distinguished Fellow, CDDRL
Quentin Grafton Affiliated scholar
Rodrigo Pizarro Visiting Scholar
Pamela Ronald Affiliated scholar
Matt Higgins Research Staff
Stefania Di Tomasso Research Assistant Research Assistant