Agricultural trade

Recent Events

Records 6 / 6

How can trade improve food security in sub-Saharan Africa?

January 23, 2013

For decades, earnings from farming in many developing countries, including in sub-Saharan Africa, have been depressed by a pro-urban bias in own-country policies, as well as by governments of...

Biofuels: The changing nature of agricultural demand

April 11, 2012

Policies promoting ethanol and biodiesel production and use in the U.S., Europe, and other parts of the world since the mid-2000s have had profound—and largely unintended—consequences on global...

Managing Food Price Volatility: Approaches at the Global, National and Household Levels

May 26, 2011

What does price instability have to do with food security? Price spikes hurt poor consumers, price collapses hurt farmers, and price risks reduce investment.

Why Has Africa Been Slow in Developing its Agriculture?

April 7, 2011

This talk will focus on the investment and policy strategies needed for a dynamic agricultural sector, and how conditions in Africa differ from those in Asia.

Global Transfer of Virtual Water and Nutrients Related to Industrialized Animal Production Systems

March 8, 2005

The global trade in grain and meat between nations is extensive and is projected to grow considerably in the short term.

People

Rosamond L. Naylor Senior Fellow William Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment
Pamela Ronald Affiliated scholar
George Azzari Affiliated scholar
Matt Higgins Research Staff