The Center on Food Security and the Environment is a joint effort of the Freeman Spogli Institute for International Studies and the Stanford Woods Institute for the Environment.
Esha Zaveri was a Postdoctoral Fellow at FSE starting in October 2016 and has now returned as an Affiliated Scholar. She currently works as an Economist in the World Bank's Water Global Practice. Her research interests lie in understanding the evolving impacts of climate change on society, and implications for water resource management, agricultural productivity, migration, and health.
She graduated with a PhD in Environmental Economics and Demography from Pennsylvania State University.