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The Center on Food Security and the Environment is a joint effort of the Freeman Spogli Institute for International Studies and the Stanford Woods Institute for the Environment.

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Anticipated burden and mitigation of carbon-dioxide-induced nutritional deficiencies and related diseases: A simulation modeling study

Christopher Weyant, Margaret L. Brandeau, Marshall Burke, David Lobell, Eran Bendavid, Sanjay Basu

Journal Article

Rising atmospheric carbon dioxide concentrations are anticipated to decrease the zinc and iron concentrations of crops. The associated disease burden and optimal mitigation strategies remain unknown...
Robust relationship between air quality and infant mortality in Africa

Sam Heft-Neal, Jennifer Burney, Eran Bendavid, Marshall Burke

Journal Article

Poor air quality is thought to be an important mortality risk factor globally1,2,3, but there is little direct evidence from the developing world on how mortality risk varies with changing exposure...
Future warming increases probability of globally synchronized maize production shocks

Michelle Tigchelaar, David S. Battisti, Rosamond L. Naylor, Deepak K. Ray

Journal Article

Climate-induced shocks in grain production are a major contributor to global market volatility, which creates uncertainty for cereal farmers and agribusiness and reduces food access for poor...
Large potential reduction in economic damages under UN mitigation targets

Marshall Burke, W. Matt Davis, Noah Diffenbaugh

Journal Article

International climate change agreements typically specify global warming thresholds as policy targets, but the relative economic benefits of achieving these temperature targets remain poorly...
The effects of intensive aquaculture on nutrient residence time and transport in a coastal embayment

Bing Wang, Ling Cao, Fiorenza Micheli, Rosamond L. Naylor, Oliver B. Fringer

Journal Article

Aquaculture in many countries around the world has become the biggest source of seafood for human consumption. While it alleviates the pressure on wild capture fisheries, the long-term impacts of...

remote sensing journal

Journal Article

Smallholder maize area and yield mapping at national scales with Google Earth Engine

Journal Article

Satellite mapping of tillage practices in the North Central US region from 2005 to 2016

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Journal Article

Global warming has increased global economic inequality

ag forestry and meteorology

Journal Article

Improving the accuracy of satellite-based high-resolution yield estimation: A test of multiple scalable approaches

gcb 2018 24 issue 10 cover

Journal Article

The important but weakening maize yield benefit of grain filling prolongation in the US Midwest

Working Paper

Monitoring Ethiopian Wheat Fungus with Satellite Imagery and Deep Feature Learning

environmental systems and decision making

Journal Article

Hierarchical Modeling of Seed Variety Yields and Decision Making for Future Planting Plans

10th anniversary

Journal Article

Satellite detection of cover crops and their effects on crop yield in the Midwestern United States

Working Paper

Deep Transfer Learning for Crop Yield Prediction with Remote Sensing Data

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Journal Article

Strengthened scientific support for the Endangerment Finding for atmospheric greenhouse gases

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Working Paper

Mapping Missing Population in Rural India: A Deep Learning Approach with Satellite Imagery

Journal Article

Crop type mapping without field-level labels: Random forest transfer and unsupervised clustering techniques

Journal Article

Oil palm expansion and deforestation in Southwest Cameroon associated with proliferation of informal mills

Journal Article

Decentralization and the environment: Assessing smallholder oil palm development in Indonesia

6419 cover source

Journal Article

Model vs. experiment to predict crop losses—Response

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Journal Article

The paradox of irrigation efficiency

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Journal Article

Satellite mapping of tillage practices in the North Central US region from 2005 to 2016

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Working Paper

Sustainable and Equitable Increases in Fruit and Vegetable Productivity and Consumption are Needed to Achieve Global Nutrition Security

bse v27 6 cover

Journal Article

A move beyond sustainability certification: The evolution of the chocolate industry's sustainable sourcing practices

Journal Article

Increase in crop losses to insect pests in a warming climate

Journal Article

Armed conflict and child mortality in Africa: a geospatial analysis

Journal Article

Estimating global agricultural effects of geoengineering using volcanic eruptions

Journal Article

Higher temperatures increase suicide rates in the United States and Mexico

Journal Article

Anticipated burden and mitigation of carbon-dioxide-induced nutritional deficiencies and related diseases: A simulation modeling study

Journal Article

Robust relationship between air quality and infant mortality in Africa

23 cover source

Journal Article

Future warming increases probability of globally synchronized maize production shocks

Journal Article

Large potential reduction in economic damages under UN mitigation targets

Journal Article

The effects of intensive aquaculture on nutrient residence time and transport in a coastal embayment

Journal Article

Unprecedented rates of land-use transformation in modelled climate change mitigation pathways

Journal Article

Differences, or lack thereof, in wheat and maize yields under three low-warming scenarios