In the media

Story featuring FSE research showing pathway to feeding a growing population through pollution reduction.

David Lobell discusses research on nitrogen oxides, common car exhaust pollutants.

The long-term effects of climate change are concerning for agricultural productivity, David Lobell explains on Food Tank.

Ertharin Cousin comments on how rising food prices could have cascading impacts if necessary steps are not taken.

A report led by FSE and COS outlines the importance of blue foods in livelihoods, nutrition, and sustainability.

Ertharin Cousin expresses hope that the USDA equity commission can influence the next farm bill

Ertharin Cousin joined in the USDA's new equity commission inaugural meeting.

David Lobell talks about the effects of long-term climate trends on crop productivity on the Food Talk podcast.

Roz Naylor discusses mitigating risks in fish farming.

Ertharin Cousins explains how the war in Ukraine will affect food security in developing countries.

David Lobell was awarded the NAS Prize in Food and Agriculture Sciences for work on how climate changes will impact global agriculture.

Roz Naylor led a study that found global seafood demand has been rising over the past several decades and will likely continue to rise.

Roz Naylor is among a group of scientists who urge for greater transparency in seafood and the fishing industry to help end illegal fishing.

Ertharin Cousin co-authored an op-ed for The Hill on the issue of nutrition in the US.

Roz Naylor is quoted on the effort we need to take in the fishing industry to ensure we can meet growing demand for seafood.

Ertharin Cousin joins a new USDA equity comission.

Small-scare fishers need to be uplifted to support the blue food sector.

The Blue Food Assessment shows how critical blue foods can be in fighting malnutrition around the globe.

"We talk about fish as a monolithic thing, but actually it's highly diverse," Roz Naylor says on the Blue Food Assessment.

An array of studies from the Blue Food Assessment show the human and environmental benefits of investing in sustainable blue foods.

Putting energy behind blue foods could benefit nutrition and the climate, according to the Blue Food Assessment.

The findings from the Blue Food Assessment's paper for decision makers are highlighted.

The Blue Food Assessment's solutions to transform the food system using aquatic foods are featured.

The latest Blue Food Assessment findings and transformative solutions are outlined.

The latest release of the Blue Food Assessment is featured.

Marshall Burke's research on the health effects of wildfire smoke exposure is featured in The Guardian.

CBS News quotes Sam-Heft Neal on how wildfire smoke is reversing the upward trend of air quality in the United States.

Marshall Burke and Noah Diffenbaugh's research on crop insurance losses due to climate change is featured in Scientific American.

National Science Foundation highlights David Lobell's research on the benefit of clean air to crop yields.

Roz Naylor writes on the importance of food from the sea in creating a just and sustainable food system for the LA Times.

David Lobell's research finding that clean air led to increases in corn and soybean yields is featured.

David Lobell's research showing that reductions in air pollution lead to increases in corn and soybean yields is highlighted.

Noah Diffenbaugh is quoted in The Guardian discussing his research on the links between climate, energy, and water, particularly during drought periods.

Scott Rozelle's research on skilled labor and educational-attainment in the workforce in China is cited in a letter for the Financial Times.

Roz Naylor is quoted discussing the sustainability of aquaculture and her review paper that analyzed progress in the aquaculture industry.

Visiting Scholar Ertharin Cousin is interviewed about global food systems change for Today News Africa.

"We're already living in a new climate, that is a different climate than when many of our systems were designed and built 50 or 100 years ago." Noah Diffenbaugh comments on worsening drought conditions.

Noah Diffenbaugh explains how the baseline for the "normal" climate has shifted.

Roz Naylor is quoted on the long-term review of the global aquaculture industry and her presentation at the Big Fish Series.

The New York Times covers Roz Naylor's review paper on the past 20 years of the global aquaculture industry.

Scott Rozelle's work on the urban-rural divide in China is cited in an article in Foreign Policy.

In light of ongoing violence in Yemen, Ertharin Cousin outlines the deep connections between hunger and conflict and how we can approach global hunger as an issue of military and foreign policy.

Marshall Burke spoke with KQED in an interview on the growing threat of wildfire smoke in California.

The Guardian highlight's Marshall Burke's research on the health effects of wildfires. “The contribution of wildfires to poor air quality has roughly doubled in the last 15 years in the west," Burke said.

Noah Diffenbaugh explains that billions of dollars have been lost each year to changing precipitation patterns in National Geographic.

Rosamond Naylor discusses the path forward for sustainable aquaculture and fishing as an essential part of securing nourishment for all.

“The fact that a third of the total [flood damage] is contributed by increasing precipitation is substantial,” Noah Diffenbaugh tells Scientific American.

"From a climate perspective, wildfires should be the first things on our minds for many of us in the U.S.," Marshall Burke said. "Most people do not see sea-level rise. Most people do not ever see hurricanes. Many, many people will see wildfire smoke from climate change."

"This work shows that past climate change has already cost the U.S. economy billions of dollars, just due to flood damages alone," Marshall Burke tells the San Francisco Chronicle about a new study.

“People and the ecosystem are being impacted day after day and month after month. We’re experiencing that here in CA. We’re clearly now in a different climate than when our water resources and infrastructure were designed," Noah Diffenbaugh tells the San Francisco Chronicle.

Noah Diffenbaugh outlines the contributors to worsening wildfire seasons, including the impact of climate change.

Climate change will impact countries differently depending on their location on the globe. Marshall Burke explains how climate change will impact countries' GDP and crop production in a New York Times article.

Noah Diffenbaugh explains new research on "landfalling droughts," which start over oceans and move to continents, in an article from Scientific American.

Radio Iowa reports on a recent study from FSE on the impacts of drought on crop yields. David Lobell explains that techologies are helping farmers taking advantage of good weather but can't always save them from bad weather.

Noah Diffenbaugh is quoted in the San Francisco Chronicle on the threat of a worsening drought in California.

David Lobell is quoted in the Scientific American discussing a new study finding that corn yields are becoming less resilient to drought.

Scott Rozelle is quoted in Bloomberg discussing the effects of Apple's factories on rural towns, and how education is essential to avoiding the worst effects.

Marshall Burke discusses how COVID-19 has affected the collection of Earth data around the world.

Marshall Burke and Sam Heft-Neal's work on the death toll of poor air quality from this year's wildfires is cited in The Economist.

Marshall Burke outlines how climate change will influence fire seasons and the effects this could have if no action is taken.

Newsweek covers FSE research on the economic costs of California's wildfire season.

A new study from FSE researchers finds that new technologies are increasing corn yields during good weather but that yield losses during drought conditions are growing as well.

Marshall Burke estimates indirect deaths from California wildfires to be as high as 3,000, The Hill reports.

The San Francisco Chronicle covers Marshall Burke's estimates of the indirect deaths from wildfire smoke.

Visiting Scholar Ertharin Cousin discusses food security around the world and in the United States and how we can take action in an interview with NPR.

NASA's Earth Observatory reports on Marshall Burke's estimate of the human health costs of California wildfires.

In a New York Times article, Noah Diffenbaugh outlines how climate change created the conditions for the eruption of wildfires across California in August and September.

Marshall Burke explains the effects of California's poor air quality and the recent and projected trends for 2020.

Noah Diffenbaugh explains how climate change creates the conditions for more extreme events and severe impacts in an article from National Geographic.

Noah Diffenbaugh explains the link between global climate change and increasingly frequent extreme events, including droughts and wildfires.

In a radio interview with NPR, Ertharin Cousin discusses global food security and the challenges we face to provide equitable access to food in the United States and abroad.

Noah Diffenbaugh explains the connection between climate change and extreme events in the San Francisco Chronicle.

Noah Diffenbaugh discusses the link between heat waves and human-caused global warming.

Noah Diffenbaugh comments on extreme temperatures in California and the disproportionate effects on marginalized communities.

A Stanford-led study explains how COVID-19 allows researchers to uniquely study the Earth system and make predictions about short and long term environmental consequences.

A study by Eric Lambin finds that incentives for tree-planting can have adverse effects on carbon emissions and local ecosystems if they do not include protections for existing forests.

An article in Cosmos describes Marshall Burke and Sam-Heft Neal's research on the impacts of dust from the Sahara on infant mortality in Africa.

Bloomberg quotes Marshall Burke on the air pollution generated from wildfires and the severe effects on human health.

Marshall Burke and Sam Heft-Neal's study on the effects of dust on birth outcomes in Africa is highlighted, with emphasis on the broader links between air pollution and health.

If tree planting policies aren't carefully designed, they could have adverse effects on climate change, according to research from Eric Lambin.

Marshall Burke's calculations on health impacts from air-pollution improvements during coronavirus lockdowns are cited.

Noah Diffenbaugh comments on the threat of extreme weather events to aging infrastructure in an article from CNBC.

Marshall Burke's research on COVID-related air pollution improvements is cited.

Noah Diffenbaugh comments on trends in extreme temperatures and precipitation and their implications for human wellbeing.

In recognition of Earth Day, Marshall Burke explains how some consequences of the COVID-19 pandemic show a path for fighting climate change.

The New York Times highlights a new Stanford study, quoting Eric Lambin on how deforestation has facilitated the transmission of diseases from humans to animals.

CBS News quotes Noah Diffenbaugh on how climate change exacerbates resources and puts a strain on our existing resources and infrastructure.

National Geographic examines the connections between air pollution and COVID-19, quoting Marshall Burke on the likely lives saved by air pollutions reductions during shelter-in-place.

Eran Bendavid, Affiliate and Associate Professor of Medicine, writes on the fatality rate and fear surrounding COVID-19 in the Wall Street Journal.

A team led by Stefano Ermon drastically decreased the time needed to test batteries for electric vehicles, helping advance future sustainable transportation.

The Independent shows the connection between Marshall Burke's analysis of air pollution impacts in China and recent trends in Europe.

Popular Science highlights Noah Diffenbaugh's new research on using historic trends along with climate models of the future for extreme event attribution.

Recent research from Marshall Burke looks at the impacts of flood plain designations on home prices.

A new study from Noah Diffenbaugh examines the accuracy of historic climate trends and future climate models in predicting extreme events. This has implications for building sound infrastructure.

USA today reports on Marshall Burke's estimate that lives saved from better air quality could outpace deaths from coronavirus in some parts of the world.

Marshall Burke estimates how reduced air pollution from coronavirus shutdowns could be saving lives, as highlights in Science Alert.

An article in Forbes outlines calculations by Marshall Burke on the health benefits of reduced air pollution in China as people stay indoors to prevent the spread of coronavirus

As people practice social distancing and many businesses temporarily close due to coronavirus, Marshall Burke examines the impacts on air quality and health.

Marshall Burke discusses the health impacts of reduced air pollution during coronavirus.

Marshall Burke comments on the decline and then subsequent rise of air pollution in China during the coronavirus quarantine.

David Lobell explains how climate change will cause the most extreme temperature increases in dry, tropical regions.

Many startups are working to develop technology that they hope will revolutionize agriculture and help the planet, but, David Lobell tell TIME, changing the global food system takes time.

Tilling is a long standing and widely used agricultural practices that many farmers are hesitant to abandon. New research shows that reduced tilling can lead to higher yields and greater soil health.

Climate change presents several issues for the future of rice production, including lower yields and higher concentrations of dangerous arsenic. Scott Fendorf is quoted on his research into this issue.

Jillian Deines is quoted in Cosmos discussing the potential positive yield impacts of reduced tilling and why some farmers have been hesitant to adopt the practice.

The San Francisco Chronicle quotes Noah Diffenbaugh on the importance of having accurate climate models.

Roz Naylor moderates a panel on the role of oceans in global food systems at the 2019 Planetary Health Annual Meeting.

A paper by Marshall Burke and Noah Diffenbaugh on economic inequality resulting from climate change makes the list of "devastating climate reports" from the past year.

The San Francisco Chronicle quotes Chris Field on his research projecting future crop yields across California under different climate scenarios.

Roz Naylor discusses the stresses that cereal crops will face as global temperatures continue to rise.

Ertharin Cousin speaks at an agricultural technology event.

Article quoting David Lobell on new wheat yield prediction research.

David Lobell and Marshall Burke write in Agrilinks on the variety of uses for newly-available satellite imagery.

NASA Harvest on research by David Lobell and Marshall Burke using Google Earth Engine to build high-resolution maize maps for the 2017 season in Kenya and Tanzania.

Planet, an organization dedicated to mapping and GIS has announced its partnership with Natural Capital Project and The Center on Food Security and the Environment.

David Lobell and Marshall Burke writing in Agrilinks on using satellite data to improve food security outcomes.

The Medium featuring quotes and research by David Lobell and Marshall Burke on climate change and the corn belt

Marshall Burke and Noah Diffenbaugh's research featured in The New York Times.

David Lobell writes a piece in Scientific American on the unequal distribution of global agricultural data.

Marshall Burke and Noah Diffenbaugh write a piece in Scientific American on the Green New Deal.

The Guardian quotes Marshall Burke and Noah Diffenbaugh citing their research on the benefits of climate change mitigation far outweighing the costs.

University of Washington News quotes Roz Naylor and cites research.