Program on Food Security and the Environment, Stanford University
This paper presents data from six of the first countries incorporated into the Agricultural Lives of the Poor project: Ghana, Guatemala, India, Malawi, Uganda, and Vietnam. Datasets were selected based on availability and depth of detail on consumption expenditures, sources of income, and agricultural practices. Each of these survey components is necessary in order for ALP to focus on net consumption/production at the household level, and to understand expenditure and consumption behavior. Net consumption and production data of individual crops and food groups is further disaggregated by subgroups formed on characteristics that include economic status, household attributes, livelihood strategies, calories available, landholding, tenure types, and agricultural input use.