Deforestation

Energy and Environment Building
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Postdoctoral scholar
hollygibbs.jpg PhD

Holly Gibbs is a David H. Smith Conservation Research Fellow in the Center on Food Security and Environment.  Her research focuses on quantifying the ripple effects of globalized economic drivers on tropical forest conservation and food security.  Dr. Gibbs develops statistical and GIS models to quantify and predict shifting drivers, patterns and consequences of tropical deforestation and agricultural expansion.  In particular, she is working to better integrate land use science and economics to quantify and map the indirect effects of U.S. biofuels and climate policies.  Much of this research aims to reconcile forest conservation, climate change and food security through improved policy and economic incentives.

She earned her Ph.D. from the University of Wisconsin-Madison in the Center for Sustainability and the Global Environment (SAGE) where a DOE Global Change Environmental Fellowship supported her studies.  Her dissertation research quantified shifting pathways of tropical land use and their implications for carbon emissions.  Throughout her Ph.D. she worked closely with policy makers, business leaders and environmental groups in support of the UNFCCC initiative to Reduce Emissions from Deforestation and Degradation (REDD).  Prior to moving to Madison, Dr. Gibbs worked as a Post-Masters Research Associate in Oak Ridge National Laboratory's Environmental Sciences Division where she led remote-sensing and GIS research for global carbon and water cycle projects.  She received a B.S. of Distinction in Natural Resources and M.S. in Environmental Science from The Ohio State University.

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Biofuels from land-rich tropical countries may help displace foreign petroleum imports for many industrialized nations, providing a possible solution to the twin challenges of energy security and climate change. But concern is mounting that crop-based biofuels will increase net greenhouse gas emissions if feedstocks are produced by expanding agricultural lands. Here we quantify the 'carbon payback time' for a range of biofuel crop expansion pathways in the tropics. We use a new, geographically detailed database of crop locations and yields, along with updated vegetation and soil biomass estimates, to provide carbon payback estimates that are more regionally specific than those in previous studies. Using this cropland database, we also estimate carbon payback times under different scenarios of future crop yields, biofuel technologies, and petroleum sources. Under current conditions, the expansion of biofuels into productive tropical ecosystems will always lead to net carbon emissions for decades to centuries, while expanding into degraded or already cultivated land will provide almost immediate carbon savings. Future crop yield improvements and technology advances, coupled with unconventional petroleum supplies, will increase biofuel carbon offsets, but clearing carbon-rich land still requires several decades or more for carbon payback. No foreseeable changes in agricultural or energy technology will be able to achieve meaningful carbon benefits if crop-based biofuels are produced at the expense of tropical forests.

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Environmental Research Letters
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Holly Gibbs
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Converting forest lands into bioenergy agriculture could accelerate climate change by emitting carbon stored in forests, while converting food agriculture lands into bioenergy agriculture could threaten food security. Both problems are potentially avoided by using abandoned agriculture lands for bioenergy agriculture. Here we show the global potential for bioenergy on abandoned agriculture lands to be less than 8% of current primary energy demand, based on historical land use data, satellite-derived land cover data, and global ecosystem modeling. The estimated global area of abandoned agriculture is 385-472 million hectares, or 66-110% of the areas reported in previous preliminary assessments. The area-weighted mean production of above-ground biomass is 4.3 tons/ha-1 /y-1, in contrast to estimates of up to 10 tons/ha/yr in previous assessments. The energy content of potential biomass grown on 100% of abandoned agriculture lands is less than 10% of primary energy demand for most nations in North America, Europe, and Asia, but it represents many times the energy demand in some African nations where grasslands are relatively productive and current energy demand is low.

» Article in the Stanford Report on Campbell et al. 
» Video by the Stanford News Service.

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Environmental Science and Technology
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David Lobell
Christopher B. Field

Biofuel development contributes most effectively to rural income growth when you can have vertical integration. People all along the value chain have to be making money. The emerging connections between agriculture and energy markets are complex, but can be advantageous if handled carefully - Siwa Msangi

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Global climate policy initiatives are now being proposed to compensate tropical forest nations for reducing carbon emissions from deforestation and forest degradation (REDD). These proposals have the potential to include developing countries more actively in international greenhouse gas mitigation and to address a substantial share of the world's emissions which come from tropical deforestation. For such a policy to be viable it must have a credible benchmark against which emissions reduction can be calculated. This benchmark, sometimes termed a baseline or reference emissions scenario, can be based directly on historical emissions or can use historical emissions as input for business as usual projections. Here, we review existing data and methods that could be used to measure historical deforestation and forest degradation reference scenarios including FAO (Food and Agricultural Organization of the United Nations) national statistics and various remote sensing sources. The freely available and corrected global Landsat imagery for 1990, 2000 and soon to come for 2005 may be the best primary data source for most developing countries with other coarser resolution high frequency or radar data as a valuable complement for addressing problems with cloud cover and for distinguishing larger scale degradation. While sampling of imagery has been effectively useful for pan-tropical and continental estimates of deforestation, wall-to-wall (or full coverage) allows more detailed assessments for measuring national-level reference emissions. It is possible to measure historical deforestation with sufficient certainty for determining reference emissions, but there must be continued calls at the international level for making high-resolution imagery available, and for financial and technical assistance to help countries determine credible reference scenarios. The data available for past years may not be sufficient for assessing all forms of forest degradation, but new data sources will have greater potential in 2007 and after. This paper focuses only on the methods for measuring changes in forest area, but this information must be coupled with estimates of change in forest carbon stocks in order to quantify emissions from deforestation and forest degradation

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Holly Gibbs
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Reducing carbon emissions from deforestation and degradation in developing countries is of central importance in efforts to combat climate change. Key scientific challenges must be addressed to prevent any policy roadblocks. Foremost among the challenges is quantifying nations' carbon emissions from deforestation and forest degradation, which requires information on forest clearing and carbon storage. Here we review a range of methods available to estimate national-level forest carbon stocks in developing countries. While there are no practical methods to directly measure all forest carbon stocks across a country, both ground-based and remote-sensing measurements of forest attributes can be converted into estimates of national carbon stocks using allometric relationships. Here we synthesize, map and update prominent forest biomass carbon databases to create the first complete set of national-level forest carbon stock estimates. These forest carbon estimates expand on the default values recommended by the Intergovernmental Panel on Climate Change's National Greenhouse Gas Inventory Guidelines and provide a range of globally consistent estimates.

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Environmental Research Letters
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Holly Gibbs
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Carbon emissions from tropical deforestation have long been recognized as a key component of the global carbon budget, and more recently of our global climate system. Tropical forest clearing accounts for roughly 20% of anthropogenic carbon emissions and destroys globally significant carbon sinks (IPCC 2007). Global climate policy initiatives are now being proposed to address these emissions and to more actively include developing countries in greenhouse gas mitigation (e.g. Santilli et al 2005, Gullison et al 2007). In 2005, at the Conference of the Parties (COP) in Montreal, the United Nations Framework Convention on Climate Change (UNFCCC) launched a new initiative to assess the scientific and technical methods and issues for developing policy approaches and incentives to reduce emissions from deforestation and degradation (REDD) in developing countries (Gullison et al 2007).

Over the last two years the methods and tools needed to estimate reductions in greenhouse gas emissions from deforestation have quickly evolved, as the scientific community responded to the UNFCCC policy needs. This focus issue highlights those advancements, covering some of the most important technical issues for measuring and monitoring emissions from deforestation and forest degradation and emphasizing immediately available methods and data, as well as future challenges.

Elements for effective long-term implementation of a REDD mechanism related to both environmental and political concerns are discussed in Mollicone et al. Herold and Johns synthesize viewpoints of national parties to the UNFCCC on REDD and expand upon key issues for linking policy requirements and forest monitoring capabilities. In response to these expressed policy needs, they discuss a remote-sensing-based observation framework to start REDD implementation activities and build historical deforestation databases on the national level. Achard et al offer an assessment of remote sensing measurements across the world's tropical forests that can provide key consistency and prioritization for national-level efforts. Gibbs et al calculate a range of national-level forest carbon stock estimates that can be used immediately, and also review ground-based and remote sensing approaches to estimate national-level tropical carbon stocks with increased accuracy.

These papers help illustrate that methodologies and tools are indeed available to estimate emissions from deforestation. Clearly, important technical challenges remain (e.g. quantifying degradation, assessing uncertainty, verification procedures, capacity building, and Landsat data continuity) but we now have a sufficient technical base to support REDD early actions and readiness mechanisms for building national monitoring systems.

Thus, we enter the COP 13 in Bali, Indonesia with great hope for a more inclusive climate policy encompassing all countries and emissions sources from both land-use and energy sectors. Our understanding of tropical deforestation and carbon emissions is improving and with that, opportunities to conserve tropical forests and the host of ecosystem services they provide while also increasing revenue streams in developing countries through economic incentives to avoid deforestation and degradation.

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Environmental Research Letters
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Holly Gibbs
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The harmful environmental effects of livestock production are becoming increasingly serious at all levels-local, regional, national and global-and urgently need to be addressed, according to researchers from Stanford, the United Nations Food and Agriculture Organization (FAO) and other organizations. The researchers, representing five countries, presented their findings on Feb. 19 at the annual meeting of the American Association for the Advancement of Science (AAAS) in San Francisco during a symposium titled "Livestock in a Changing Landscape: Drivers, Consequences and Responses."

Large-scale livestock operations provide most of the meat and meat products consumed around the world-consumption that is growing at a record pace and is projected to double by 2050, said symposium organizer Harold A. Mooney, professor of biological sciences. "We are seeing tremendous environmental problems with these operations, from land degradation and air and water pollution to loss of biodiversity," he said, noting that the developing world is especially vulnerable to the effects of these operations.

Intensive and extensive systems

Symposium co-organizer Henning Steinfeld of the FAO Livestock Environment and Development initiative emphasized that intensive and extensive forms of production are beset with a range of different problems. In "intensive systems," animals are contained and feed is brought to them. "Extensive systems" generally refer to grazing animals that live off the land.

"Extensive livestock production plays a critical role in land degradation, climate change, water and biodiversity loss," Steinfeld said. For example, grazing occupies 26 percent of the Earth's terrestrial surface, and feed-crop production requires about a third of all arable land, he said. Expansion of livestock grazing land is also a leading cause of deforestation, especially in Latin America, he added. In the Amazon basin alone, about 70 percent of previously forested land is used as pasture, while feed crops cover a large part of the remainder.

"We are seeing land once farmed locally being transformed to cropland for industrialized feed production, with grasslands and tropical forests being destroyed in these land use changes, with resources feeding livestock rather than the humans who previously depended on those lands," added Mooney, who co-chaired the scientific advisory panel for the United Nations-initiated Millennium Ecosystem Assessment.

Climate change

According to the FAO, when emissions from land use are factored in, the livestock sector accounts for 9 percent of all carbon dioxide emissions derived from human-related activities, as well as 37 percent of methane emissions-primarily gas from the digestive system of cattle and other domesticated ruminants-and 65 percent of nitrous oxide gases, mostly from manure.

The problems surrounding livestock production cannot be considered in isolation, nor are they limited to the environmental impact, Mooney said, noting that economic, social, health and environmental perspectives "will be critical to solving some of these problems. We hope to develop a greater understanding of these complex issues so that we may encourage policies and practices to reduce the adverse effects of livestock production, while ensuring that humans are fed and natural resources are preserved, today and in the future."

Kathy Neal is communications manager of the Woods Institute for the Environment.

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The Amazon Basin is one of the world's most important bioregions, harboring a rich array of plant and animal species and offering a wealth of goods and services to society. For years, ecological science has shown how large-scale forest clearings cause declines in biodiversity and the availability of forest products. Yet some important changes in the rainforests, and in the ecosystem services they provide, have been underappreciated until recently. Emerging research indicates that land use in the Amazon goes far beyond clearing large areas of forest; selective logging and other canopy damage is much more pervasive than once believed. Deforestation causes collateral damage to the surrounding forests - through enhanced drying of the forest floor, increased frequency of fires, and lowered productivity. The loss of healthy forests can degrade key ecosystem services, such as carbon storage in biomass and soils, the regulation of water balance and river flow, the modulation of regional climate patterns, and the amelioration of infectious diseases. We review these newly revealed changes in the Amazon rainforests and the ecosystem services that they provide.

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Frontiers in Ecology and the Environment
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Holly Gibbs
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