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During the eighteen months after January 2007, cereal prices doubled, setting off a world food crisis. In the United States, rising food prices have been a pocketbook annoyance. Most Americans can opt to buy lower-priced sources of calories and proteins and eat out less frequently. But for nearly half of the world’s population—the 2.5 billion people who live on less than $2 per day—rising costs mean fewer meals, smaller portions, stunted children, and higher infant mortality rates. The price explosion has produced, in short, a crisis of food security, defined by the Food and Agriculture Organization (FAO) as the physical and economic access to the food necessary for a healthy and productive life. And it has meant a sharp setback to decades-long efforts to reduce poverty in poor countries.

The current situation is quite unlike the food crises of 1966 and 1973. It is not the result of a significant drop in food supply caused by bad weather, pests, or policy changes in the former Soviet Union. Rather, it is fundamentally a demand-driven story of “success.” Rising incomes, especially in China, India, Indonesia, and Brazil, have increased demand for diversified diets that include more meat and vegetable oils. Against this background of growing income and demand, increased global consumption of biofuels and the American and European quest for energy self-sufficiency have added further strains to the agricultural system. At the same time, neglected investments in productivity-improving agricultural technology—along with a weak U.S. dollar, excessive speculation, and misguided government policies in both developed and developing countries—have exacerbated the situation. Climate change also looms ominously over the entire global food system.

In short, an array of agricultural, economic, and political connections among commodities and across nations are now working together to the detriment of the world’s food-insecure people...

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Boston Review
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Rosamond L. Naylor
Walter P. Falcon
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One of Stanford's many remarkable attractions is the Rodin sculpture garden. And perhaps the most extraordinary Rodin sculpture is his Gates of Hell, inspired by Dante’s “Inferno.” In his Divine Comedy, Dante tells us that the inscription over the Gates of Hell is “abandon all hope, ye who enter here.”

For hundreds of millions of people, that sad admonition belongs over their workplace. Abandon all hope … and not only your hope. Abandon your health and your right to associate; and don’t expect to be paid much.

That problem — the terrible unfairness of so many people having to sacrifice so much simply to make a living — provides the focus for the Just Supply Chains project of the Program on Global Justice (PGJ). Because of resistance to such working conditions, and pressure from movements against sweatshops, many companies have adopted codes of conduct for themselves and their suppliers over the past decade. But studies of these “private voluntary codes” have generated considerable skepticism about their effectiveness in improving compensation, working conditions, and rights of association. The aim of the project is to explore how codes and monitoring for compliance might be improved and also to consider some alternatives to private voluntary codes for regulating global labor markets.

PGJ has held two meetings, with participation from academics (from Stanford and elsewhere), NGOs (Fair Labor Association, Ethical Trading Initiative, Workers Rights Consortium), companies (Ford, Nike, Gap, Coca-Cola, Apple, HP, and Costco), and unions (including the International Textile, Garment and Leather Workers’ Federation). Through wide-ranging discussions, participants identified a set of research topics: whether consumers are willing to pay more for goods produced under decent conditions, whether there is a “business case” for improved labor standards, what the effects on labor standards will be of current reorganizations of supply chains in response to growing transportation costs, and how national labor-inspection systems might work better under conditions of globalized production. The next step is to establish working groups, combining academics and practitioners, to refine these topics and start to answer open questions about how to promote more decent working conditions in global supply chains.

In addition to the Just Supply Chains project, PGJ has been working to launch some other interdisciplinary, policy-oriented research initiatives. Along with colleagues in the School of Earth Sciences, the Interdisciplinary Program on Environment and Resources, FSI’s Center on Food Security and the Environment (FSE), the Ethics Center, and the Woods Institute, PGJ is a partner in an NSF proposal aimed at establishing a training program for graduate students in social sciences and climate science on the differential vulnerability of human-environment systems to climate change, the ethical implications of such differential vulnerability, and the role of institutions in shaping the adaptive capacity of communities.

PGJ is also working on a project on Liberation Technology, bringing together social scientists with researchers in applied technology interested in economically, socially, and politically constructive uses of new information technologies (to enable producers to learn more about markets, citizens to monitor elections and hold officials accountable, and public service providers to identify where those services are most needed). Finally, the Program on Global Justice is launching a Human Rights project, with support from the Presidential Fund for Innovation in International Studies, for historical and comparative research on the roles of political mobilization and legal protections in securing human rights.

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A non-governmental organization co-run by FSE graduate student Rodrigo Pizzaro has won a Tech Museum award in recognition of its "innovative work benefiting humanity". The NGO, Fundacion Terram, is an integrated salmon-seaweed cultivation project based in Santiago, Chile which attaches algae to a salmon-net pen to absorb nutrients from the salmon to clean the environment. This technology reduces the demand for natural seaweed using an environmentally and socially integrated approach. "The Tech Awards are an incredible honor, recognizing individuals and organizations whose ideas and execution of those ideas are changing the world", said Rodrigo Pizarro, ex Terram CEO and current IPER grad student, and leader of the project team. "We are proud to be among those recognized for their contributions, and will continue to develop solutions that improve the overall well being of people worldwide."

Sponsored by The Tech Museum of Innovation, one of the country's premier science and technology museums, and presented by Applied Materials, Inc., The Tech Museum Awards honor individuals who are applying technology to benefit humanity and spark global change. Fundacion Terram was selected from hundreds of nominations sent from 68 countries. "The Tech Awards are an opportunity to showcase how technology and innovation are addressing global challenges", said Peter Friess, President of The Tech. Fundacion Terram has made remarkable contributions toward significantly improving the human condition.

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Most reduction fisheries that produce fishmeal and fish oil have already reached or exceeded sustainable catch levels and will be placed under further pressure as the aquaculture industry grows. At the same time that research into alternative sources of nutrition for piscivorous aquaculture species is progressing, several laws and regulations are taking shape that address the issue of aquaculture feed practices, including the U.S. National Offshore Aquaculture Act (H.R. 2010, S. 1609), the California Sustainable Oceans Act (SB 201), and the development of organic aquaculture standards by the National Organic Standards Board (NOSB). Other nations with expanding aquaculture industries are also beginning to take notice of this issue and are investigating alternative feed sources.

At this pivotal time, the Stanford meeting will bring together a small group of forward-thinking researchers, environmental non-profits, aquaculture producers, feed developers, and others who are striving toward sustainable feed solutions. The goal is to develop recommendations and a guiding direction for achieving sustainable feed inputs, incorporating current science, economics, and policy. The meeting seeks to:

  • Analyze current and future feed demands in the marine aquaculture sector. What percentage of fishmeal and fish oil inclusion is typical in feeds, and how much can that percentage be reduced?
  • Assess the role of conventional fishmeal and fish oil and alternative sources of nutrition, such as krill, algae, other microbes, terrestrial plants, by-catch, and seafood and poultry processing wastes, both now and in the future. What are the prospects for continued use of wild-caught fish and how can these conventional feed sources be used more responsibly? What are the environmental impacts of each of the resources? What is the state of scientific knowledge, development, and availability of alternatives? How will market dynamics impact the transition from fishmeal and fish oil to alternative proteins and oils?
  • Identify research needs and areas of high promise. Discuss how to encourage the research, development, and use of sustainable, alternative feed ingredients in aquaculture.

We hope the meeting will facilitate the cross-fertilization of ideas on sustainable feeds from people in different sectors and begin to provide some clarity and direction useful to policymakers. Although many experts have acknowledged the problem of increasing feed demands, and while alternative feed sources are a growing research field, there are few specific recommendations on how to achieve sustainable feed inputs. From the discussion at this workshop, we intend to produce specific recommendations to guide legislation and regulation on feeds, with the goal of improving the sustainability of aquaculture feed practices.

FSE - Stanford University

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The Amazon Basin is one of the world's most important bioregions, harboring a rich array of plant and animal species and offering a wealth of goods and services to society. For years, ecological science has shown how large-scale forest clearings cause declines in biodiversity and the availability of forest products. Yet some important changes in the rainforests, and in the ecosystem services they provide, have been underappreciated until recently. Emerging research indicates that land use in the Amazon goes far beyond clearing large areas of forest; selective logging and other canopy damage is much more pervasive than once believed. Deforestation causes collateral damage to the surrounding forests - through enhanced drying of the forest floor, increased frequency of fires, and lowered productivity. The loss of healthy forests can degrade key ecosystem services, such as carbon storage in biomass and soils, the regulation of water balance and river flow, the modulation of regional climate patterns, and the amelioration of infectious diseases. We review these newly revealed changes in the Amazon rainforests and the ecosystem services that they provide.

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Frontiers in Ecology and the Environment
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Holly Gibbs
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In an editiorial printed in Science magazine, aquaculture specialist Rosamond Naylor comments on the impact of the newly introduced National Offshore Aquaculture bill which establishes a permitting process for offshore aquaculture development within federal waters of the exclusive economic zone (EEZ) and encourages private investment in aquaculture operations, demonstrations, and research.

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Rosamond L. Naylor

Energy and Environment Building
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Professor, Earth System Science
Senior Fellow at the Freeman Spogli Institute for International Studies
Senior Fellow at the Stanford Woods Institute for the Environment
Senior Fellow at the Stanford Institute for Economic Policy Research (SIEPR)
Affiliate, Precourt Institute of Energy
shg_ff1a1284.jpg PhD

David Lobell is the Benjamin M. Page Professor at Stanford University in the Department of Earth System Science and the Gloria and Richard Kushel Director of the Center on Food Security and the Environment. He is also the William Wrigley Senior Fellow at the Stanford Woods Institute for the Environment, and a senior fellow at the Freeman Spogli Institute for International Studies (FSI) and the Stanford Institute for Economic Policy and Research (SIEPR).

Lobell's research focuses on agriculture and food security, specifically on generating and using unique datasets to study rural areas throughout the world. His early research focused on climate change risks and adaptations in cropping systems, and he served on the Intergovernmental Panel on Climate Change (IPCC) Fifth Assessment Report as lead author for the food chapter and core writing team member for the Summary for Policymakers. More recent work has developed new techniques to measure progress on sustainable development goals and study the impacts of climate-smart practices in agriculture. His work has been recognized with various awards, including the Macelwane Medal from the American Geophysical Union (2010), a Macarthur Fellowship (2013), the National Academy of Sciences Prize in Food and Agriculture Sciences (2022) and election to the National Academy of Sciences (2023).

Prior to his Stanford appointment, Lobell was a Lawrence Post-doctoral Fellow at Lawrence Livermore National Laboratory. He holds a PhD in Geological and Environmental Sciences from Stanford University and a Sc.B. in Applied Mathematics from Brown University.

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