Health and Medicine

FSI’s researchers assess health and medicine through the lenses of economics, nutrition and politics. They’re studying and influencing public health policies of local and national governments and the roles that corporations and nongovernmental organizations play in providing health care around the world. Scholars look at how governance affects citizens’ health, how children’s health care access affects the aging process and how to improve children’s health in Guatemala and rural China. They want to know what it will take for people to cook more safely and breathe more easily in developing countries.

FSI professors investigate how lifestyles affect health. What good does gardening do for older Americans? What are the benefits of eating organic food or growing genetically modified rice in China? They study cost-effectiveness by examining programs like those aimed at preventing the spread of tuberculosis in Russian prisons. Policies that impact obesity and undernutrition are examined; as are the public health implications of limiting salt in processed foods and the role of smoking among men who work in Chinese factories. FSI health research looks at sweeping domestic policies like the Affordable Care Act and the role of foreign aid in affecting the price of HIV drugs in Africa.

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Climate change, as an environmental hazard operating at the global scale, poses a unique and "involuntary exposure" to many societies, and therefore represents possibly the largest health inequity of our time. According to statistics from the World Health Organization (WHO), regions or populations already experiencing the most increase in diseases attributable to temperature rise in the past 30 years ironically contain those populations least responsible for causing greenhouse gas warming of the planet. Average global carbon emissions approximate one metric ton per year (tC/yr) per person. In 2004, United States per capita emissions neared 6 tC/yr (with Canada and Australia not far behind), and Japan and Western European countries range from 2 to 5 tC/yr per capita. Yet developing countries' per capita emissions approximate 0.6 tC/yr, and more than 50 countries are below 0.2 tC/yr (or 30-fold less than an average American). This imbalance between populations suffering from an increase in climate-sensitive diseases versus those nations producing greenhouse gases that cause global warming can be quantified using a "natural debt" index, which is the cumulative depleted CO2 emissions per capita. This is a better representation of the responsibility for current warming than a single year's emissions. By this measure, for example, the relative responsibilities of the U.S. in relation to those of India or China is nearly double that using an index of current emissions, although it does not greatly change the relationship between India and China. Rich countries like the U.S. have caused much more of today's warming than poor ones, which have not been emitting at significant levels for many years yet, no matter what current emissions indicate. Along with taking necessary measures to reduce the extent of global warming and the associated impacts, society also needs to pursue equitable solutions that first protect the most vulnerable population groups; be they defined by demographics, income, or location. For example, according to the WHO, 88% of the disease burden attributable to climate change afflicts children under age 5 (obviously an innocent and "nonconsenting" segment of the population), presenting another major axis of inequity. Not only is the health burden from climate change itself greatest among the world's poor, but some of the major mitigation approaches to reduce the degree of warming may produce negative side effects disproportionately among the poor, for example, competition for land from biofuels creating pressure on food prices. Of course, in today's globalized world, eventually all nations will share some risk, but underserved populations will suffer first and most strongly from climate change. Moreover, growing recognition that society faces a nonlinear and potentially irreversible threat has deep ethical implications about humanity's stewardship of the planet that affect both rich and poor.

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EcoHealth
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Holly Gibbs
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The integration of the agricultural and energy sectors caused by rapid growth in the biofuels market signals a new era in food policy and sustainable development. For the first time in decades, agricultural commodity markets could experience a sustained increase in prices, breaking the long-term price decline that has benefited food consumers worldwide. Whether this transition occurs, and how it will affect global hunger and poverty, remain to be seen. Will food markets begin to track the volatile energy market in terms of price and availability? Will changes in agricultural commodity markets benefit net food producers and raise farm incomes in poor countries? How will biofuels-induced changes in agricultural commodity markets affect net consumers of food? At risk are over 800 million food-insecure people, mostly in rural areas and dependant to some extent on agriculture for incomes, who live on less than $1 per day and spend the majority of their incomes on food. An additional 2 to 2.5 billion people living on $1 to $2 per day are also at risk, as rising commodity prices could pull them swiftly into a food-insecure state.

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Environment
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Rosamond L. Naylor
Marshall Burke
Walter P. Falcon
Scott Rozelle
Kenneth Cassman

Most reduction fisheries that produce fishmeal and fish oil have already reached or exceeded sustainable catch levels and will be placed under further pressure as the aquaculture industry grows. At the same time that research into alternative sources of nutrition for piscivorous aquaculture species is progressing, several laws and regulations are taking shape that address the issue of aquaculture feed practices, including the U.S. National Offshore Aquaculture Act (H.R. 2010, S. 1609), the California Sustainable Oceans Act (SB 201), and the development of organic aquaculture standards by the National Organic Standards Board (NOSB). Other nations with expanding aquaculture industries are also beginning to take notice of this issue and are investigating alternative feed sources.

At this pivotal time, the Stanford meeting will bring together a small group of forward-thinking researchers, environmental non-profits, aquaculture producers, feed developers, and others who are striving toward sustainable feed solutions. The goal is to develop recommendations and a guiding direction for achieving sustainable feed inputs, incorporating current science, economics, and policy. The meeting seeks to:

  • Analyze current and future feed demands in the marine aquaculture sector. What percentage of fishmeal and fish oil inclusion is typical in feeds, and how much can that percentage be reduced?
  • Assess the role of conventional fishmeal and fish oil and alternative sources of nutrition, such as krill, algae, other microbes, terrestrial plants, by-catch, and seafood and poultry processing wastes, both now and in the future. What are the prospects for continued use of wild-caught fish and how can these conventional feed sources be used more responsibly? What are the environmental impacts of each of the resources? What is the state of scientific knowledge, development, and availability of alternatives? How will market dynamics impact the transition from fishmeal and fish oil to alternative proteins and oils?
  • Identify research needs and areas of high promise. Discuss how to encourage the research, development, and use of sustainable, alternative feed ingredients in aquaculture.

We hope the meeting will facilitate the cross-fertilization of ideas on sustainable feeds from people in different sectors and begin to provide some clarity and direction useful to policymakers. Although many experts have acknowledged the problem of increasing feed demands, and while alternative feed sources are a growing research field, there are few specific recommendations on how to achieve sustainable feed inputs. From the discussion at this workshop, we intend to produce specific recommendations to guide legislation and regulation on feeds, with the goal of improving the sustainability of aquaculture feed practices.

FSE - Stanford University

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This project involves political scientists, economists, and medical researchers to address the question of whether hunger, poverty, disease and agricultural resource constraints foster civil conflict and international terrorism. Economists have elucidated the links between agricultural stagnation, poverty, and food insecurity, and political scientists have empirically analyzed the role of poverty in facilitating civil conflict.

The use of chemical fertilizers in developing countries made possible the Green Revolution, and as a result many regions once visited by periodic famines are now food self-sufficient. However, there is a growing recognition that the injudicious use of chemical fertilizers may have adverse environmental consequences including toxic algal blooms and damage to productive ocean fisheries.

Encina Commons, Room 102,
615 Crothers Way,
Stanford, CA 94305-6019

(650) 723-0984 (650) 723-1919
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Professor, Medicine
Professor, Health Policy
Senior Fellow, by courtesy, Freeman Spogli Institute for International Studies
Senior Fellow, Woods Institute for the Environment
eran_bendavid MD, MS

My academic focus is on global health, health policy, infectious diseases, environmental changes, and population health. Our research primarily addresses how health policies and environmental changes affect health outcomes worldwide, with a special emphasis on population living in impoverished conditions.

Our recent publications in journals like Nature, Lancet, and JAMA Pediatrics include studies on the impact of tropical cyclones on population health and the dynamics of SARS-CoV-2 infectivity in children. These works are part of my broader effort to understand the health consequences of environmental and policy changes.

Collaborating with trainees and leading academics in global health, our group's research interests also involve analyzing the relationship between health aid policies and their effects on child health and family planning in sub-Saharan Africa. My research typically aims to inform policy decisions and deepen the understanding of complex health dynamics.

Current projects focus on the health and social effects of pollution and natural hazards, as well as the extended implications of war on health, particularly among children and women.

Specific projects we have ongoing include:

  • What do global warming and demographic shifts imply for the population exposure to extreme heat and extreme cold events?

  • What are the implications of tropical cyclones (hurricanes) on delivery of basic health services such as vaccinations in low-income contexts?

  • What effect do malaria control programs have on child mortality?

  • What is the evidence that foreign aid for health is good diplomacy?

  • How can we compare health inequalities across countries? Is health in the U.S. uniquely unequal? 

     

CV

Carnegie Institution
260 Panama Street
Stanford, CA, 94305-4150

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Associate Professor (by courtesy) of Biological Sciences
ss-pic.gif MS, PhD

Shauna Somerville's research program is focused on plant-pathogen interactions using the powdery mildew disease of Arabidopsis thaliana as a basis for study. Her research group studies nonhost resistance, which is defined operationally as resistance exhibited by all individuals of a plant species to all members of a given pathogen species. Unlike classical resistance deployed in plant breeding, nonhost resistance is both broad-spectrum in action and durable in the field. Analysis of this highly effective form of resistance has highlighted the importance the cell wall as the first line of defense against pathogen entry into plant cells. In addition, Shauna Somerville's lab was an early participant in the use of the microarray technology for gene expression profiling in plants, particularly in plant-pathogen interactions.

Shauna Somerville received her undergraduate training in Genetics (1976) and her M.Sc. in Plant Breeding (1978) at the University of Alberta, and her Ph.D. at the University of Illinois at Urbana-Champaign in Agronomy and Plant Physiology (1981). She has held positions concurrently at the DOE-Plant Research Laboratory and in the Department of Botany and Plant Pathology at Michigan State University (1982-1993), and is currently on staff at the Carnegie Institution, Department of Plant Biology (1994-present).

Shauna Somerville serves on the editorial boards of Genome Biology (1999-present) and Molecular Plant Pathology (2002-present). She also serves on the advisory boards for a number of plant genomics projects, including the Functional Genomics of Roots (2002-2006), the Functional Genomics of Grape Diseases Program in Chile (2002-2006), Rice Oligonucleotide Arrays (2004-2006) and Potato Functional Genomics (2005-2007). She was a Risø Fellow for Risø National Laboratory, Denmark (2002-2005) and currently serves on Genome Canada's Science and Industry Advisory Committee.

Staff Scientist, Department of Plant Biology, Carnegie Institution

473 Via Ortega, Y2E2, Room 255
Stanford, CA 94305-4020

(650) 725-9170
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Professor, Department of Civil and Environmental Engineering
jennadavis.jpg PhD

Jennifer (“Jenna”) Davis is a Professor in the Department of Civil and Environmental Engineering and the Higgins-Magid Senior Fellow at the Woods Institute for the Environment, both of Stanford University. She also heads the Stanford Program on Water, Health & Development. Professor Davis’ research and teaching is focused at the interface of engineered water supply and sanitation systems and their users, particularly in developing countries. She has conducted field research in more than 20 countries, including most recently Zambia, Bangladesh, and Uganda.

Higgins-Magid Faculty Senior Fellow, Stanford Woods Institute for the Environment

Encina Hall East, E404
Stanford, CA 94305-6055

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Faculty Co-director of the Stanford Center on China's Economy and Institutions
Helen F. Farnsworth Endowed Professorship
Senior Fellow at the Freeman Spogli Institute for International Studies
Senior Fellow at the Stanford Institute for Economic Policy Research
scott_rozelle_new_headshot.jpeg PhD

Scott Rozelle is the Helen F. Farnsworth Senior Fellow and the co-director of Stanford Center on China's Economy and Institutions in the Freeman Spogli Institute for International Studies and Stanford Institute for Economic Policy Research at Stanford University. He received his BS from the University of California, Berkeley, and his MS and PhD from Cornell University. Previously, Rozelle was a professor at the University of California, Davis and an assistant professor in Stanford’s Food Research Institute and department of economics. He currently is a member of several organizations, including the American Economics Association, the International Association for Agricultural Economists, and the Association for Asian Studies. Rozelle also serves on the editorial boards of Economic Development and Cultural Change, Agricultural Economics, the Australian Journal of Agricultural and Resource Economics, and the China Economic Review.

His research focuses almost exclusively on China and is concerned with: agricultural policy, including the supply, demand, and trade in agricultural projects; the emergence and evolution of markets and other economic institutions in the transition process and their implications for equity and efficiency; and the economics of poverty and inequality, with an emphasis on rural education, health and nutrition.

Rozelle's papers have been published in top academic journals, including Science, Nature, American Economic Review, and the Journal of Economic Literature. His book, Invisible China: How the Urban-Rural Divide Threatens China’s Rise, was published in 2020 by The University of Chicago Press. He is fluent in Chinese and has established a research program in which he has close working ties with several Chinese collaborators and policymakers. For the past 20 years, Rozelle has been the chair of the International Advisory Board of the Center for Chinese Agricultural Policy; a co-director of the University of California's Agricultural Issues Center; and a member of Stanford's Walter H. Shorenstein Asia-Pacific Research Center and the Center on Food Security and the Environment.

In recognition of his outstanding achievements, Rozelle has received numerous honors and awards, including the Friendship Award in 2008, the highest award given to a non-Chinese by the Premier; and the National Science and Technology Collaboration Award in 2009 for scientific achievement in collaborative research.

Faculty affiliate at the Center on Democracy, Development, and the Rule of Law
Faculty Affiliate at the Walter H. Shorenstein Asia-Pacific Research Center
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