The Center on Food Security and the Environment is a joint effort of the Freeman Spogli Institute for International Studies and the Stanford Woods Institute for the Environment.
Global Food Security Symposium Series
The Global Food Security Symposium series brings leading experts in food security areas including agriculture, policy, development, and technology to Stanford to share new research in an integrated, ten-lecture series. The series follows on the success of the Food and Nutrition Policy Symposium Series and Global Food Policy and Food Security Symposium Series. We thank Zach Nelson and Elizabeth Horn for their generous support of the symposium series.
Full video recordings will be posted following each event.