International Development

FSI researchers consider international development from a variety of angles. They analyze ideas such as how public action and good governance are cornerstones of economic prosperity in Mexico and how investments in high school education will improve China’s economy.

They are looking at novel technological interventions to improve rural livelihoods, like the development implications of solar power-generated crop growing in Northern Benin.

FSI academics also assess which political processes yield better access to public services, particularly in developing countries. With a focus on health care, researchers have studied the political incentives to embrace UNICEF’s child survival efforts and how a well-run anti-alcohol policy in Russia affected mortality rates.

FSI’s work on international development also includes training the next generation of leaders through pre- and post-doctoral fellowships as well as the Draper Hills Summer Fellows Program.

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Distributed irrigation systems are those in which the water access (via pump or human power), distribution (via furrow, watering can, sprinkler, drip lines, etc.), and use all occur at or near the same location. Distributed systems are typically privately owned and managed by individuals or groups, in contrast to centralized irrigation systems, which tend to be publicly operated and involve large water extractions and distribution over significant distances for use by scores of farmers. Here we draw on a growing body of evidence on smallholder farmers, distributed irrigation systems, and land and water resource availability across sub-Saharan Africa (SSA) to show how investments in distributed smallholder irrigation technologies might be used to (i) use the water sources of SSA more productively, (ii) improve nutritional outcomes and rural development throughout SSA, and (iii) narrow the income disparities that permit widespread hunger to persist despite aggregate economic advancement.

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Proceedings of the National Academy of Sciences
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Jennifer Burney
Rosamond L. Naylor
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“Do we have to accept deforestation to feed the world?”

That was one of the provocative questions that Stanford Woods Institute Senior Fellow and land use expert Eric Lambin posed during a recent presentation of research with far-reaching implications for policymakers, businesses and consumers. Among the findings Lambin discussed with Stanford students and faculty during a Stanford Department of Environmental Earth System Science seminar: There is much less potentially available cropland (PAC) globally than previous estimates have suggested. Perhaps surprisingly, however, we don’t need to clear more land, including forests, to plant hunger-alleviating crops, Lambin said.

Previous PAC estimates by international organizations such as the World Bank have been consistently too high, according to Lambin giving decision-makers “carte blanche” to approve a variety of uses for large tracts of land.

By 2030, the additional land worldwide that will be needed for urban expansion, tree plantations and biofuel crops will equal the additional land that will likely be devoted to food crops, according to Lambin. This rapid transformation of the face of the planet makes it essential to get a handle on realistic PAC estimates. To do so, Lambin took a “bottom-up approach” that incorporated factors such as soil quality, land use restrictions, labor availability and occupation by smallholders. Lambin also considered trade-offs such as the carbon stocks lost and natural habitat destroyed by land conversion.

Lambin’s resulting PAC estimates in regions ranging from Argentina to Russia are, on average, only a third of other generally accepted estimates. Along the way, Lambin discovered some surprises. For example, what initially looked like good news – the fact that some countries have gone from net deforestation to net reforestation in recent years – turned out to be less hopeful. Lambin found that most countries in the developed and developing worlds that have stopped cutting down their forests have increased their imports of timber and wood products, often from tropical countries. This “outsourcing of deforestation” is one of several troubling global land trends.

On the other hand, Lambin pointed out that production of crops essential to alleviating hunger have increased in recent years, but their overall land use has not, due to more efficient and intensive agricultural methods. This net gain contradicts assertions that more land, including forests, needs to be cleared for farming in order to alleviate hunger, he said.

The real culprit for such land conversion, according to Lambin, is growing adoption of a Western diet heavy with meat, sugar and vegetable oils. Deforestation for agriculture is often driven by multinational companies that cultivate in tropical regions to export fatty and oily food products to urban markets in rich countries and emerging economies. These companies control a majority of global food supply chains and, in turn, local land use decisions. “Globalization has reshaped land governance,” Lambin said.

Globalization is not a bogeyman, though. In fact, Lambin said, it can be an engine for progress on these issues by allowing for new forms of market-based governance that effectively promote sustainable land use. Market mechanisms such as eco-certification labels and nongovernmental campaigns can promote and incentivize responsible land use, he noted, pointing to coffee farmers he studied with School of Earth Sciences Research Associate Ximena Rueda. The farmers increased tree cover on their plantations with the extra profit they reaped from eco-certified beans.

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FishMap is in an interactive mapping and graphing tool built upon data from both the UN’s FishStat and comtrade databases. For the general public, it provides a more streamlined, yet still fairly comprehensive, way of picturing global fishery and aquaculture resources (where they are found, where they go, for what purpose, by whom).

Human exposure to lead in the environment causes irreversible impairment of intellectual function. In Bangladesh, where some rural residents have unexpectedly high levels of lead in their blood, the source is proving difficult to pinpoint. This project will evaluate the severity of lead poisoning in rural Bangladesh and identify the pathway of exposure to help develop focused prevention strategies.

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The Sustainability Science Award Subcommittee was unanimous in its recommendation that the Seeds of Sustainability team of authors (which included seven FSE affiliates) receive this year's award, citing the following:
Seeds of Sustainability tackles a central challenge of sustainable development: agricultural modernization. It is cutting edge not because the issue itself is new, but rather the level of integration the authors attempted and the innovative process they used. The volume summarizes the findings and reflects on the process of a highly interdisciplinary team of researchers, integrating perspectives from: biogeochemistry, atmospheric sciences, land-use change, institutions, agronomy, economics, and knowledge systems. The foundation of the work is rigorous, grounding its findings in multiple peer reviewed publications, while not hesitating to point out gaps or unresolved issues. Seeds of Sustainability includes an in depth historical analysis, which captures issues of path dependence. It demonstrates both originality and critical reflectiveness in its efforts to engage practitioners in the conceptualization and execution of its research, and the implementation of its findings. And almost uniquely in our collective experience, it speaks seriously, frankly, and insightfully to the challenges of institutionalizing the sort of work it reports on.
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Previous estimates of the land area available for future cropland expansion relied on global-scale climate, soil and terrain data. They did not include a range of constraints and tradeoffs associated with land conversion. As a result, estimates of the global land reserve have been high. Here we adjust these estimates for the aforementioned constraints and tradeoffs. We define potentially available cropland as the moderately to highly productive land that could be used in the coming years for rainfed farming, with low to moderate capital investments, and that is not under intact mature forests, legally protected, or already intensively managed. This productive land is underutilized rather than unused as it has ecological or social functions. We also define potentially available cropland that accounts for trade-offs between gains in agricultural production and losses in ecosystem and social services from intensified agriculture, to include only the potentially available cropland that would entail low ecological and social costs with conversion to cropland. In contrast to previous studies, we adopt a “bottom-up” approach by analyzing detailed, fine scale observations with expert knowledge for six countries or regions that are often assumed to include most of potentially available cropland. We conclude first that there is substantially less potential additional cropland than is generally assumed once constraints and trade offs are taken into account, and secondly that converting land is always associated with significant social and ecological costs. Future expansion of agricultural production will encounter a complex landscape of competing demands and tradeoffs.

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Global Environmental Change
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Eric Lambin
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On May 23, FSE hosted its final symposium of a two-year series on global food policy and food security in the 21st century. The series was designed to look at the growing nexus of food, water and energy and to understand the disparities in agricultural productivity amongst developed and developing countries. What lessons can be learned from history, and how can these be applied to inform an effective and sustainable effort to eliminate food insecurity in sub-Saharan Asia and South Asia? FSE thanks the series participants and funder, the Bill & Melinda Gates Foundation. This summer FSE will be publishing a synthesis volume as a final product of the series. Past talks and papers are available for download on the FSE website. We hope you enjoyed the series!

Food and water security in sub-Saharan Africa remain a challenge despite the region’s abundance of arable land and untapped water resources. In FSE’s final global food policy and food security symposium, water expert John Briscoe drew upon his many years of international field experience (including a 20-year career at the World Bank) to deliver a personal assessment of the issues facing Africa and suggestions for the way forward.

Improvements in infrastructure, agricultural productivity and investment are crucial for tapping Africa’s agricultural and development potential. And middle-income countries, such as Brazil, may have the most lessons to share.

Dams and the quest for water security

“Africa’s infrastructure is lousy,” said Briscoe, an environmental engineer and director of Harvard’s Water Security Initiative. “Crumbling roads, patchy supplies of electricity, and inadequate water storage are some of Africa’s biggest impediments to growth.”

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Sub-Saharan Africa has tremendous surface and groundwater resources, yet only 4 to 5 percent of cultivated land is irrigated. Most agricultural land relies on rainfall and is often limited to a three to six month rainy season. For many countries in Africa, economic growth and rainfall are closely linked.

Africa has the potential to irrigate an additional 20 million hectares of land, but building that infrastructure is expensive and finding funding has become more difficult. Historically, the World Bank and wealthy countries like the United States have helped. But funding dams is now unpopular.

Meanwhile, middle-income countries - such as Brazil, India and China - are building infrastructure for water-enabled growth, and are filling the funding gap left by rich countries. Whereas the World Bank now finances about five dams, the Chinese finance over 300 dams outside of China in the developing world.

Sub-Saharan Africa has benefited from some of these projects, but still contends with an international NGO and donor community resistant to dam development.  

Big is beautiful – the case of Brazil

“Africa must increase its agricultural productivity, and a romantic emphasis on small, local, organic farming is not going to get it there,” said Briscoe.

Sub-Saharan Africa’s agricultural growth rate remains very low. In some countries, yields for staple crops like maize are actually falling. A deficit in knowledge to increase agricultural productivity is part of the problem.

Briscoe shared a telling observation of a Ghanaian CEO of a multinational company: ‘Once the best and the brightest Ghanaians went into engineering. Now they become anthropologists because NGOs dominate the job market and this is the skill they want.’ 

Briscoe pointed to Brazil as a compelling case for greater investment in agriculture and agricultural research. Between 1985 and 2006, Brazilian agricultural production grew by 77 percent.

“Much of this growth did not come from cutting down the Amazon, but by doing things smarter than it did before,” said Briscoe. “Over the last 30 years, through financial crises and changing political parties, Brazil sustained public investment in agricultural research.”

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Better farming practices led to improved soil quality, high yielding grasslands, and the transformation of soybeans into a tropical crop. Brazil is now the largest exporter of soybeans.

Additionally, Brazil pioneered the use of “no-till” agriculture, now practiced by over 50 percent of its farmers. The culmination of these activities increased productivity while farming more sustainably.

An important contribution to Brazil’s productivity has been its utilization of genetically modified crops. Brazil chose not to eulogize the “small and organic” philosophy of many NGOs, but embraced new technology. Middle-income countries are currently eight of the 10 largest users of GMOs.

Brazil was also pragmatic when it came to scale. Brazilian farms are large. Thirty percent are large commercial operations producing 76 percent of the country’s output. Many environmentalists and small farmers perceived large agrobusiness as the enemy, but these large enterprises were also the grey geese laying the golden eggs for the country.

Understanding that there are no silver-bullet solutions, the Brazilian government sought innovative ways to support smaller farmers. For example, concessions for a large irrigation project in the Pontal were awarded to agribusiness operators that integrated at least 25 percent of irrigable land to small farmers as part of the company’s production chain.

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By 2009, Brazil had become the world’s number one exporter of orange juice, sugar, chicken, coffee, and beef.

“Brazil’s success did not happen over night,” said Briscoe. “African countries must be patient and persistent, particularly with respect to public investment in agricultural research…and pragmatic and realistic about scale.”

Role for foreign investors

In the face of low levels of public investment in agriculture and non-existent or shallow domestic capital markets, there is a role for foreign direct investment (FDI) to play. FDI projects, such as international land deals, can help create implementation capacity by bringing capital and know-how, creating employment and developing infrastructure.

“But it is easier said than done,” said Briscoe. “Foreign investors, including the World Bank's International Finance Corporation (IFC), have struggled in sub-Saharan Africa because farming is a complex business.”

Briscoe noted a shortage of indigenous entrepreneurs, the small size of potential investments, and lack of access to markets have constrained IFC engagement and performance in sub-Saharan Africa.

While there are no shortcuts for Africa, Briscoe insisted optimism and a determination to move faster are needed. Africa must decide whether to follow the prescriptions of the advocacy community or, like Brazil, pursue an opposite strategy.

“Will Africa focus on its real problems, ‘the politics of the belly’?” asked Briscoe. “Or will it succumb again, to the western ‘politics of the mirror’?”

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Stanford scientists joined colleagues in presenting California Gov. Jerry Brown on Thursday with a consensus statement sounding the alarm on climate change and urging action on pollution, population growth, overconsumption and other global environmental challenges.

The document, which was signed by 520 scientists from 44 countries, warns that Earth is rapidly approaching a tipping point, and if nothing changes, "we will suffer substantial degradation."

Forty-eight Stanford scientists endorsed the statement. Rosamond L. Naylor, director of the Center on Food Security and the Environment, was one of eight faculty members who helped draft the statement.

"By the time today's children reach middle age, it is extremely likely that Earth's life-support systems, critical for human prosperity and existence, will be irretrievably damaged by the magnitude, global extent and combination of these human-caused environmental stressors, unless we take concrete, immediate actions to ensure a sustainable, high-quality future," the scientists write in a summary of the statement.

Before receiving the statement, Brown said it's important that scientists communicate clearly to the public.

"We're in a war here in the contest of ideas," he said. "You have to reach people who are skeptical, disinterested and maybe even somewhat hostile."

Later, he urged those who support the statement to spread its message.

"You have to become missionaries," the governor said.

The statement, "Maintaining Humanity's Life Support System in the 21st Century," offers broad-brush solutions for challenges including climate change, loss of eco-diversity, extinctions, pollution, population growth and overconsumption of resources.

"It's important to start fixing these problems today – not next week, next year or next decade," the statement's lead author, Anthony Barnosky, a University of California-Berkeley integrative biology professor and Cox Visiting Professor in Stanford's Department of Environmental Earth System Science, said before the event. "We want to deliver this message to every world leader in government, business, religious institutions and people in all walks of life. These are big problems, but they are fixable."

Among the scientists who joined Barnosky on the stage when he presented the statement to Brown were Stanford Woods Institute Senior Fellows Rodolfo Dirzo, Paul Ehrlich, Elizabeth Hadly and Stephen Palumbi, as well as Anne Ehrlich, a senior research scientist in Stanford's Biology Department.

"This statement deciphers decades of science describing how humans have radically changed the planet," said Hadly, one of 23 senior fellows at the Stanford Woods Institute for the Environment who signed the statement. "I hope it helps policymakers of California and the world practice effective global stewardship."

Among the statement's recommendations:

  • Replace fossil fuels with carbon-neutral energy sources such as solar, wind and biofuels
  • Promote energy-efficient buildings, transportation and manufacturing systems
  • Plan adaptation measures for climatic impacts such as sea-level rise
  • Recognize the long-term economic benefits and intangible gains that accrue from protecting natural ecosystems, and act accordingly in dealing with pressures such as overfishing
  • Improve the efficiency of food production and distribution
  • Slow and eventually stop world population growth by ensuring access to education, economic opportunities and health care, including family planning services, with a special focus on women's rights

The effort grew out of a conversation between Brown and Barnosky, lead author of a 2012 paper warning that Earth is approaching a tipping point beyond which the planet's climate and biodiversity will be radically and unalterably changed beyond anything humanity has known.

"Governor Brown asked me last year why, if global change is such a big deal, scientists are just publishing in scientific journals and not translating their findings into terms that policymakers, industry and the general public can understand and start to address," Barnosky said.

"In 30 years, there are a few things that people will credit us for doing now or bemoan our failure if we don't," said statement co-author Stephen Palumbi, a professor of biology at Stanford and director of the university's Hopkins Marine Station. "Grappling with climate change, and stopping it, is the best gift we can give the future, because unstopped it will crack our society and impoverish our children."

The statement's signers include two Nobel Prize winners and dozens of members of national academies of science around the world.

In addition to Naylor, the other Stanford faculty who helped write the document were Gretchen Daily, Rodolfo Dirzo, Anne Ehrlich, Paul Ehrlich, Elizabeth Hadly, Harold A. Mooney, and Stephen Palumbi.

The 40 other Stanford faculty members who signed the statement are Kenneth J. Arrow, Khalid Aziz, Sally Benson, Carol Boggs, Meg Caldwell, Page Chamberlain, Craig Criddle, Larry Crowder, Lisa Curran, Giulio De Leo, Rob Dunbar, Marcus Feldman, Scott Fendorf, Tad Fukami, Christopher Gardner, Deborah Gordon, Phil Hanawalt, Craig Heller, Martin Hellman, Jamie Jones, Pat Jones, Donald Kennedy, Julie Kennedy, Jeffrey R. Koseff, Eric Lambin, Stephen Luby, Gil Masters, Perry McCarty, Sue McConnell, Michael McGehee, Fiorenza Micheli, Jonathan Payne, Kabir Peay, Dmitri Petrov, Erica Plambeck, Terry Root, Ross Shachter, Robert Street, Peter Vitousek and Charley Yanofsky.

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The water and agriculture glass in Africa is half-empty: Africa has failed to develop its massive water resources and failed to achieve agricultural growth. But the glass is half full, too, as Africa is making a start in building its needed infrastructure and in attracting managerial and knowledge assistance which can help start the needed transformation.

In engaging with this great challenge Africa has to make a choice. Will it continue to follow the path advocated by many in the aid community of the rich countries who say “the soft path”, “no dams”, “the social cart before the economic horse”, “small is beautiful” and “no GMOs”? Or will Africans follow the alternative path that brought food security to Asia and income-enhancing agricultural growth to Latin America? The latter focused on science, infrastructure, management and scale. Will, in short, Africans follow “the politics of the mirror” or the “the politics of the belly”?

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Interactions between global supply chains, land use, and governance: the case of soybean production in South America

Rapid growth in global soybean demand has had a profound impact on land cover in South America over the last three decades, contributing to a 30 million hectare increase in soybean planted area during this period. Much of this new soybean area came at the expense of native vegetation in the Amazon, Cerrado, and Chaco forests and savannas. The goal of my dissertation is to integrate theories from agricultural economics, land change science, and economic geography to better understand the economic and institutional mechanisms that influence the location and impact of soybean production in South America at multiple scales. In particular, I aim to: i) link changes in international demand, consumer preferences, and macroeconomic conditions to local changes in soybean area in South America through the study of soybean supply chains, and ii) understand how supply chains create or enforce land use institutions and market mechanisms.

I show that a country’s use of GM soybean technology influences how competitive that country is in foreign soybean markets. Trade relationships, in turn, interact with supply chain configurations to mediate producers’ exposure to consumer preferences in importing countries and opportunities to tap into additional niche markets for environmentally responsible soybeans. This cyclical feedback between trade relationships and land use helps determine the overall environmental impact of soybean production in a particular country. I also find that differences in land tenure and environmental institutions in the Brazilian Cerrado and Amazon influence the development of agglomeration economies in soybean production. Where agglomeration economies occur, they act to create positive externalities related to prices, information, and access to resources for farmers, which increases the total factor productivity and local profitability of agriculture. The organization of the supply chain in each county, in turn, influences the enforcement of environmental regulations through the type of actors being involved and their sustainability commitments.

 

Reception to follow around 5:30pm Y2E2 Second Floor Terrace (entrance between rooms 235 adn 239) 

 

Y2E2 299

Energy and Environment Building - 4205
473 Via Ortega
Stanford University
Stanford, CA 94305

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PhD student, Emmett Interdisciplinary Program in Environment & Resources
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Rachael Garrett is a 3rd year PhD student in the Emmett Interdisciplinary Program in Environment and Resources. Rachael earned her Bachelor of Arts in History and Environmental Analysis and Policy at Boston University, Magna Cum Laude, where she was a University Scholar and earned the Franklin C. Erickson Prize for Excellence in Geography. She later obtained her Master in Public Administration in Environmental Science and Policy from Columbia University. She is the current recipient of the Richard L. Kauffman and Ellen Jewett IPER Fellowship.

Rachael studies the economic and institutional determinants of soybean production in Brazil. To develop a more well-rounded understanding of these issues she incorporates multiple spatial scales in her analysis, including: local case studies, regional modeling, and macroeconomic analysis.  Garrett presented some preliminary research on the macroeconomic drivers of soybean planted area in Brazil at the Association of American Geographers Annual Conference in April 2010 and is currently focusing on developing the local and regional scales of her dissertation. This summer Garrett will be returning to Brazil for three months to conduct additional interviews with soy farmers.

Rachael Garrett Speaker
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